U Capu Biancu

The restaurant at Hôtel U Capu Biancu is a true ode to local gastronomy. At lunchtime, the Paillote offers delicious dishes in a relaxed setting, while in the evening, the main restaurant welcomes you with a refined menu highlighting fresh local products. The homemade breakfast is varied and delicious, offering a multitude of choices to start the day right.

The staff, always attentive and smiling, greatly contribute to the culinary experience. Each meal is a shared moment of pleasure, where attention to detail and the quality of the dishes are at the heart of the service. Whether you're a seafood lover or prefer vegetarian dishes, Capu Biancu's cuisine will satisfy every palate.