Prao Plage

The atmosphere of Prao:

The beach of Prao offers an insular setting, bordered by a lush landscape where our relentless Mediterranean merges. All elements are gathered here to disconnect. The air is fresh, and your feet are sandy all over. The beach of Prao wants above all for you to feel good. To that end, it has prepared lots of little surprises for you. A space made for relaxation and a helpful and caring team that will do everything possible for you to leave with lovely memories.

The sunbeds of Prao:

On the beach side, chic is on the agenda. Wooden sunbeds and soft sand-colored mattresses to blend even more with the surrounding elements. To avoid sunburn, you can relax comfortably in the shade of the burning sun under white parasols. With the lush palms, the color gradient is intoxicating. Maxi beds are also available for more comfort. There's nothing like relaxing and contemplating the beauty of a shimmering horizon as far as the eye can see. While sipping a refreshing cocktail, enjoy an exclusive intimate space with your feet in the water to swim at your leisure. For those who want to laze, treat yourself to gentle digestive naps, lulled by the melody of the waves.

The decoration of Prao:

The beach of Prao offers a spacious, airy, and wooded structure. The setting is sumptuous with these lounge corners where you can relax on our lovely all-wood sofas, with cream-colored cocooning cushions or our poufs. Facing the sea, Prao has opted for a fusion between the hut and the boat. A marine spirit under the huts, which goes wonderfully with this chic and understated minimalism. The fine sun rays that harmoniously pass through the roofs of natural rope or bamboo, bring a soothing and warm ambiance.

Now that all your senses are awakened, it's time to stimulate your taste buds with fresh, local, and gourmet cuisine.

To start as an appetizer: homemade smoked salmon with beet hummus, eggplant caviar, marinated peppers, and artichoke poivrade.

Main course: truffle rigatoni, Saint-Pierre fillet meunière with Menton lemon gratin, grilled vegetable tabbouleh, beef chuck confit Rossini style with small vegetables and potato gratin. Many other flavors await you, along with homemade desserts to finish on a sweet note.