Miami Plage

The sun loungers of Miami Plage:

Immersed in a bohemian ambiance with white and wooden tones, the beach welcomes its visitors in a soothing and nature-close setting. Special attention is paid to the decoration, where the sun loungers are optimally comfortable, and the scattered orange trees bring an intimate charm. The spirit of the beach is reflected in every decorative detail. The team, carefully chosen, ensures a warm welcome and attends to all client requests. Special attention is given to the dishes offered on the menu, making gastronomy a strong point of the venue. The art of the table is celebrated with Southern olive oils on each table, carefully presented dishes, and wood-fired pizzas.

Ambiance and atmosphere of Miami Plage in Monaco:

Rich in history, this beach highlights its storied past. It proudly claims a family-friendly and welcoming atmosphere for its visitors. The keywords of the beach are "authenticity," "simplicity," and "hospitality." There are strong influences from Mediterranean culture and the lifestyle of Southern France. A warm and friendly atmosphere reigns at Miami Plage, a setting that visitors greatly appreciate for its uniqueness and charm.

The restaurant Miami Plage in Monaco:

The restaurant service is continuous from 11 a.m. to 11 p.m. every day, a major asset that offers great flexibility to its clientele. The menu is centered on Mediterranean cuisine with a strong Italian influence, reflecting Monaco's proximity to Italy. Traditional Italian pizzas are a specialty not to be missed.

Our favorites:

Appetizers: This original menu offers shareable dishes. The zucchini flower tempura, a must in the region, is divine. The bruschetta, perfectly mastered, is ideal for sharing with friends or family. The "munegu" tasting allows discovering typical and original regional dishes.

Starters: To start the meal, the team recommends the shrimp poke bowl, exotic and delicious. Melon and burrata are classics that always win great favor.

Main courses: The menu offers several culinary universes. The pizzas, specially wood-fired, reveal all their flavors. The clams pasta is a treat on the palate. The fish, always fresh and perfectly cooked, like the sea bass fillet, is highly prized. The sea bass to share for two is a convivial option. The meats, including the beef steak, are carefully cooked and accompanied by sauces like chimichurri. The beef tartare is also a classic appreciated. Side dishes such as seasonal vegetables or truffle mashed potatoes perfectly complement the meals.

Desserts: Always influenced by Italy, the menu offers a delicious tiramisu. For fresh fruit lovers, the minestrone is highly appreciated, as is the macaron, which concludes the meal on a pleasantly sweet note.