Le Poisson Rouge
Photo Le Poisson Rouge
Photo Le Poisson Rouge
Photo Le Poisson Rouge
Photo Le Poisson Rouge

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Le Poisson Rouge

Le Poisson Rouge

Located at the tip of the Ingril Lagoon in the town of Frontignan, Le Poisson Rouge is an invitation to travel in the tranquility of a paradise setting. The sun shining on the sea, a rocky and sandy jetty. For a perfect fusion with the elements, Le Poisson Rouge is worth the detour. Like all warm and wild communes, the beach offers you a real immersion with the elements.

Restaurant Le Poisson Rouge

Restaurant Le Poisson Rouge

If the beach awakens all your senses, the restaurant menu is no less exciting. Let's head to the taste buds now.

Starters: Thai salad with tuna or chicken, heritage tomato with buffalo mozzarella, octopus salad, beef tataki, swordfish ceviche, semi-cooked French duck foie gras terrine.

Snacks: "Land" platter with beef tataki, Iberian charcuterie and cheese, or "Sea" platter with tuna tataki, ceviche and octopus.

Shellfish: 6 special oysters from Guy Sanchez, 12 special oysters from Guy Sanchez, and seafood platter.

Fish dishes: sea bass fillet, grilled cuttlefish, swordfish steak, prawns and artisanal ravioli, monkfish medallion Sète style, whole fish depending on availability.

Meat dishes (French origin): duck breast with citrus, beef fillet, or rack of lamb with intense garrique-flavored jus.

Sweet side: passion fruit coconut tiramisu, frozen nougat, strawberry-licious, chocolate crunch, fresh seasonal fruits, assortment of delicacies, or cheese selection from Les Halles de Sète.

If the beach awakens all your senses, the restaurant menu is no less exciting. Let's head to the taste buds now.

Starters: Thai salad with tuna or chicken, heritage tomato with buffalo mozzarella, octopus salad, beef tataki, swordfish ceviche, semi-cooked French duck foie gras terrine.

Snacks: "Land" platter with beef tataki, Iberian charcuterie and cheese, or "Sea" platter with tuna tataki, ceviche and octopus.

Shellfish: 6 special oysters from Guy Sanchez, 12 special oysters from Guy Sanchez, and seafood platter.

Fish dishes: sea bass fillet, grilled cuttlefish, swordfish steak, prawns and artisanal ravioli, monkfish medallion Sète style, whole fish depending on availability.

Meat dishes (French origin): duck breast with citrus, beef fillet, or rack of lamb with intense garrique-flavored jus.

Sweet side: passion fruit coconut tiramisu, frozen nougat, strawberry-licious, chocolate crunch, fresh seasonal fruits, assortment of delicacies, or cheese selection from Les Halles de Sète.

This establishment does not yet offer online booking 🥲

But there are other establishments nearby where you can do just that!

Localisation Le Poisson Rouge

Le Poisson Rouge

32 rue Paul Riquet, 34110 Frontignan

Establishments near Le Poisson Rouge

If you wish to become one with your surrounding environment, this beach is made for you. The enchanting Mediterranean flora invites you to total immersion while you disconnect from the rest of the world. The passionate team awaits you with open arms and is eager to show you everything they have prepared. Le Poisson Rouge carries you along with the current, towards a cocktail of fresh and iodized flavors. Don't hesitate to come discover a charming beach that holds many surprises for you along our essential Mediterranean.

This establishment does not yet offer online booking 🥲

But there are other establishments nearby where you can do just that!