Royal Beach

The restaurant at Royal Beach invites you to settle comfortably by the seaside, facing Cap d’Antibes, with an unobstructed view of the Baie de l’Ilette. The cuisine, crafted by the Executive Chef, is characterized by its lightness, freshness, and Mediterranean flavors. The menu offers a wide selection of dishes including salads, carpaccios, fish and meat specialties, as well as a choice of fresh pasta, ideal for enjoying a healthy and delicious meal.

Throughout the day, guests can bask in the famous Côte d’Azur sunshine while relaxing in this exceptional setting. The lounge area is perfect for sipping a cocktail or coffee with friends, accompanied by the gentle strains of Bossa Nova, adding a touch of softness to the atmosphere.

Dinner, available from mid-June to the end of August, is an experience not to be missed, especially for those looking to extend their day in a more intimate setting. Additionally, if you wish to celebrate a special occasion, the Chef and Beach Director, Bertrand Collart, are available to organize a private event and create a customized experience in this unique seaside setting.